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The holes in the blade ensure that the cheese comes off the blade more easily
In addition
100% FSC gecertificeerd
Perfect Balance between Aesthetics and Performance The Yaxell Taishi series is steeped in craftsmanship and precision
TRIANGLE Palet- spatel en glaceer-mes roestvrijstalen lemmet 12cm heft van gedempt kersenhout steakmes The holes in the bladeThe professional palette knife, spatula knife or icing knife is often used by professional chefs for plating, icing cakes and decorating. The handle of dampened cherry wood is attached to the knife by hand with aluminium rivets. A palette knife is never sharpened and has a round point.
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