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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
Do not use aggressive cleaning agents or abrasive sponges to prevent damage
Keep the knives sharp by sharpening them regularly with a whetstone or sharpening steel
Both left- and right-handed chefs experience comfortable control
The cutlery is all made of high-quality stainless steel and has an elegant anthracite colour finish on the handles
Kai Shun - Classic Koksmes 8'' 20,0 cm Kerst 10% Do not use aggressive cleaningThe Shun Classic chef's knife (20 cm) from Kai is unique, versatile and should not be missing in the knife collection of a real home chef. No cutting task is impossible for this chef's knife: from cutting meat, fish and vegetables, to finely chopping fresh herbs. A real all rounder in your kitchen and the favorite knife among Japanese chefs. This edition of the Shun Classic series is finished to the utmost precision. The knife is characterized by an
